New Jersey doesn’t play when it comes to sushi. The state’s bustling Japanese dining scene is transforming local downtowns and seaside strips into havens for master-level sushi. Ready to enjoy the finest handrolls, maki, and sushi in NJ? Then it’s time to visit The Best Sushi Restaurants in New Jersey.
Whether you’re looking for massive sushi boats or eight-seat counters serving up fish flown directly from Japan, this list has it all. They all feature incredibly fresh fish, and the dining experiences range from trendy lounges to intimate, traditional tea houses. Some spots even feature sizzling hibachi dinner and premium all-you-can-eat experiences. Without further ado, it’s time to showcase The Best Sushi Restaurants in New Jersey.
Quick Click Guide: Select A Region Below to Find the Best Sushi Restaurants Near You:
| 2026 Featured Sushi | North Jersey | Central Jersey | Jersey Shore | South Jersey |
New Jersey’s Best
Sushi of 2026
Featured From Bergen County:
Handroll House
Where: 135 Park Ave, East Rutherford
Details: Handroll House is the first and currently only fully dedicated handroll house in New Jersey. The eatery — which comes from the same team as Butterfish, one of Jersey’s Best Omakase Restaurants — focuses on made-to-order sushi and fresh seafood in a casual, fun, environment. Handroll House is a high-energy concept featuring pristine fish with seasoned rice, crisp nori, and bold sauces prepared with Michelin-level craftsmanship by Chef Jeffry Undiarto. Signature rolls include the Yuzu Yellowtail (yellowtail coated in a smooth, creamy yuzu sauce); and the Spicy Miso Glazed Salmon w/ Crispy RicePuff (salmon brought in daily from Norway with a homemade miso glaze). For non-sushi eaters, we also recommend the Butter Bird, their take on the Japanese fried chicken sandwich. This juicy chicken sandwich is marinated and fried to a crisp with Kewpie mayo, house-made furikake, and spicy Butter Bird sauce.
| Visit Their Website | Reserve a Table | Order Online | Follow on Instagram | Follow on Facebook | Call 973-866-4233 |
Featured From Mercer County:
Naoki Sushi
Where: 2649 Main St, Lawrence Township
Details: Naoki Sushi offers a BYOB experience in an immaculate setting inspired by traditional Japanese tea houses. Under the masterful guidance of Executive Chef Naoki Tashiro, it is New Jersey’s premier destination for authentic Omakase, eschewing modern trends for uncompromising authenticity. The intimate eight-seat counter gives guests an up-close view of the chef’s meticulous preparation and artistry. Each multi-course journey entrusts Chef Naoki to select the finest seasonal ingredients, including premium fish flown directly from Japan and A5 Miyazaki Wagyu. The restaurant also offers a popular lunch menu, offered for just one hour only on Fridays and Saturdays. (Available from Noon – 1pm.) This lunchtime Nigiri Set features 10 pieces of sushi and one special roll, plus a side of salad and soup. Defined by the Japanese spirit of Omotenashi (wholehearted hospitality), Naoki immerses guests in timeless traditions.
| Visit Their Website | Make A Reservation | Follow on Instagram | Follow on Facebook | Call 609-483-3232 |
Featured From Middlesex County:
Sakana Sushi & Japanese Cuisine
Where: 338 George St, New Brunswick
Details: Sakana is probably the most talked about restaurant on this list. (And is probably the spot most Reddit users are scrolling to find when confirming the legitimacy of this article.) The restaurant is a triple threat of the most popular SEO phrases in the sushi game: A La Carte, All You Can Eat, and BYOB. Their popular, premium AYCE option is limited to 90 minutes, but includes their unlimited menu plus some curated premium items. For a la carte dining, Sakana boasts a modern vibe that makes use of a tablet ordering system. Their made-to-order sushi is always fresh and in particular, we recommend the Sushi Deluxe option. This casual take on Omakase includes 9 pieces of Chef’s Choice sushi plus a tuna roll and a choice of either Miso soup or a Garden Salad. If ordering a la carte, go for either the Salmon Toro Sashimi or the Sakana Roll. (Eel, spicy tuna, tempura shrimp, and avocado wrapped in soy paper.)
| Visit Their Website | Reserve Table | Order Online | Follow on Instagram | Call 732-867-9308 |
North Jersey
Dozo Sushi
Where: Livingston
Details: Dozo fuses contemporary sushi with traditional Asian cuisine. Classic entrees include teriyaki, tempura, katsu, and crispy sesame chicken. As for sushi, they serve rolls and handrolls, a la carte sushi and sashimi, signature rolls, and fixed entrees. We recommend the shrimp tempura-based Black N Pink Roll and the salmon-based Valentine Roll. Dozo also prepares a “Supreme Omakase” service that offers sushi and/or sashimi for one or two guests. This Chef’s Tasting platter air ships all fish from Tsukiji Market on Tokyo.
Fuki Sushi
Where: River Edge
Details: Offering a mix of Japanese and Korean dishes, Fuki is a popular spot for specialty sushi and bento boxes. While they have an assortment of a la carte sushi and sashimi, we recommend their sushi dinner entrees. The best value is their Sushi Special, which includes 20 pieces of assorted sushi, plus a tuna roll. If you are going a la carte, the Yellowtail and Snow Crab pieces are definitely worth a try. Fuki hosts a special 2-hour Omakase service on the third Sunday of every month, which requires a reservation to attend.
Kenko Sushi
Where: Lincoln Park
Details: If you love specialty sushi rolls, Kenko Sushi is the place to be adventurous. Their menu offers popular picks such as Hamachi Dream (spicy yellowtail with scallion, masago, and spicy mayo; the Monster (shrimp tempura with spicy tuna, avocado, crab, sweet chili sauce, and Korean hot sauce); and our personal pick, the Spider (deep fried crab with avocado in a sweet chili sauce topped with Teriyaki sauce). Kenko does not take reservations, instead the takeout-friendly restaurant is first come, first serve for dine-in service.
Kim’s Sushi
Where: West Orange
Details: This popular BYOB spot serves a la carte sushi (alongside catering platters for special occasions) in a cozy setting. The menu includes a mix of classic rolls (California, Shrimp Tempura, Alaskan, etc.) alongside more unique options. For instance, their Rock ‘n’ Roll is a smoked eel roll with salmon skin, cucumber, avocado, and Teriyaki sauce. They also have a selection of vegetable rolls for those with dietary restrictions. We also recommend the deep fried Kim’s Tempura Roll with tuna, salmon, crabmeat, masago, and avocado.
Moshi Moshi
Where: Waldwick
Details: Moshi Moshi is a cozy spot with a sushi counter and a few dining tables. Given the limited seating, it’s no surprise the restaurant is a popular option for sushi takeout. The menu includes plenty of familiar sushi and rolls, from tuna and salmon to California and shrimp. But it’s their signature lunch specials and sushi/sashimi combos that locals love more than anything. This includes their Sushi for Two, a combo with 20 pieces of pre-selected sushi alongside miso soup and a green salad. We also recommend the House Special Rainbow Roll.
Well-Being Sushi
Where: Dumont
Details: There’s no better proof that sushi is good for the soul than Well-Being Sushi. This laid-back restaurant offers a wide assortment of a la carte sushi and sashimi, including vegetarian rolls. They also have rolls, hand rolls, and fixed combos, including their popular “Love Boat” specials. In particular, the Sushi Love Boat features 27 assorted pieces of sushi along with a California and Spicy Tuna roll. We recommend the Sushi & Sashimi Love Boat with 18 sushi, 19 sashimi, plus a California and Spicy Tuna roll.
Central Jersey
Ai Sushi
Where: Somerville
Details: This authentic Japanese kitchen and sushi bar is a popular spot for a la carte lunch and dinner. Besides familiar dishes such as Beef Shogayaki and Chicken Teriyaki, Ai Sushi offers two omakase options. The first is their sushi only omakase, and the second is a combination sushi and sashimi omakase. The sushi-only service typically includes 10-12 sushi pieces, plus a signature handroll. Their daily sushi bar also offers favorites like Sunomono, Hamachi Jalapeño, and even a unique Sashimi Pizza.
Akai Lounge
Where: Westfield
Details: Akai Lounge boasts an extensive sushi menu. With over 35 a la carte sushi pieces, 22 distinct handrolls, plus combos and omakase options, there’s a lot to try. The Sushi & Sashimi Combo is a fan favorite, and includes six sushi pieces, nine sashimi pieces, and a spicy tuna roll. For a la carte sushi, we recommend the Kinmedai, Spanish Mackerel, Bluefin Toro, and Flying Fish Roe. As for handrolls, go for the Mexican Roll or Toro Scallion Roll. Their sister location in Englewood is known as Blue Akai, but features a similar menu.
Ryujin Sushi
Where: Bridgewater
Details: Despite their focus on modern sushi dishes, Ryujin Sushi has so much more to offer. Their menu showcases soups, hot and cold small plates (like pork gyoza and sashimi pizza), ramen, curry, and desserts. (We recommend the Oreo tempura ice cream.) Previously a BYOB spot, Ryujin now serves sake, cocktails, and wine. Their signature omakase experience consists of about 12 courses plus dessert. All of their fish is imported from Japan, and the chef designs the sushi menu daily by personally selecting everything.
Jersey Shore
Mount Fuji
Where: Absecon
Details: One part sushi, one part Hibachi, all parts delicious, Mount Fuji is a neighborhood favorite. The sushi side of the menu features both classic rolls like sweet potato alongside unique offerings like the American Dream. (A roll with deep fried shrimp tempura, egg, cucumber, avocado, and caviar.) Besides a la carta sushi and sashimi, Mount Fuji offers their own twist on a casual omakase experience. Their Sushi for Two comes with a Chef’s Selection of sushi alongside 3 predetermined rolls. Pro tip: Save room for their Tempura Ice Cream.
Sushi by Kazu
Where: Freehold
Details: This family-run spot is one of Monmouth County’s best-kept secrets. Their eclectic menu spans all types of Japanese cuisine, from sushi to tempura and other authentic dishes. Of course, their sushi is the star attraction, with a wide selection of sushi, sashimi, and handrolls. Popular specialty rolls from Sushi by Kazu include the Red Rose (eel, cucumber, avocado, tuna); the See Through Roll (cucumber, dried bonito, fluke, fish roe, yamagobo); and the Snow Ocean (tuna, yellowtail, fish roe, and scallions in white seaweed).
Taka
Where: Asbury Park
Details: It’s no surprise Asbury Park is home to one of the shore’s hottest sushi spots. (Considering the town is already a huge tourist spot and attracts the attention of the state’s top culinary talents.) Their dine-in menu features a popular raw bar alongside fan favorite appetizers such as Gyoza and Beef Negimaki. But their large selection of sushi and specialty rolls are what garners most of the restaurant’s internet acclaim. Popular picks include the Pink Panther Roll and the Yuzu Lobster (avocado and cucumber topped with lobster salad).
Xina
Where: Bradley Beach | Toms River
Details: Xina is a combination sushi, oyster bar, and Chinese bistro. We recommend starting with the chicken and shiitake dumplings and scallop crudo before diving into the sushi menu. Their straightforward nigiri and sashimi selection features familiar options such as toro, yellowtail, and fluke alongside BBQ eel and sea squid. For the full Xina experience, bring a few friends and order the Sushi Sashimi Grand Platter. This feast for the eyes and stomach includes 14 sushi pieces, 25 sashimi pieces, and 3 chef’s choice rolls.
South Jersey
Akira
Where: Moorestown | Voorhees
Details: Akira — with two NJ locations plus a Glenmont, NY outpost — serves sushi and hibachi in a casual, BYOB setting. While most locals think of Akira for its hibachi entrees, real ones know their sushi is also on point. Their special rolls raise the bar for laid-back sushi restaurants, with options like the Big Mac Roll. (Shrimp tempura and cucumber with spicy tuna, avocado, lobster salad, mango, and crab meat.) We also recommend the Shellz Roll with Chilean sea bass, avocado, and king crab topped with black pepper NY steak.
Blue Kujira
Where: Mullica Hill
Details: When your group can’t decide between sushi, ramen, hibachi, or bubble tea, Blue Kujira is the answer. They simply have it all. Popular menu items run the gamut, from California Rolls to Pork Gyoza to Chicken Teriyaki and Hibachi Chicken. When it comes to sushi, the a la carte menu has all the typical offerings. But it’s their special rolls that really stand out from the pack. In particular, we recommend the Ninja Roll with black pepper tuna, avocado, yellowtail, jalapeno, and special chef sauce. The Hawaii Roll (salmon with mango) is also a hit.
Mikado
Where: Cherry Hill
Details: Cherry Hill has stiff competition when it comes to high quality sushi. But for this year, we think this spot edges out the competition. Mikado is a Japanese sushi and grill restaurant that recently added a liquor license. This allows them to serve beer, wine, and sake alongside their popular hibachi and sushi menu. From the smoked salmon to the fresh yellowtail, their a la carte sushi options many traditional favorites. We also recommend the Futo Maki roll with crab sticks, egg custard, caviar, pickles, and avocado.
Tokyo Bleu
Where: Cinnaminson
Details: We’re not sad, we’re Tokyo Bleu! Don’t let the simple decor or casual setting fool you. This authentic Japanese restaurant gets top marks for its sushi, hibachi, and seafood dishes. In particular, the Seafood Udon is a must-try. It combines Japanese noodles with chicken, shrimp, scallop, fish, tofu, fish cake, and vegetables in a seasoned broth. As for their House Special rolls, the Godzilla is a fan favorite. This roll features deep fried spicy tuna and avocado in a chef’s special spicy sauce. We also recommend the spicy Hot Girls Roll.
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New Jersey’s
Best Sushi FAQs
Naoki Sushi (Lawrence Township) operates an eight-seat counter where Executive Chef Naoki Tashiro serves premium seasonal ingredients and A5 Wagyu. Similarly, Dozo Sushi (Livingston) offers a “Supreme Omakase” service featuring fish air-shipped directly from the Tsukiji Market in Tokyo.
Sakana Sushi & Japanese Cuisine (New Brunswick) is incredibly popular for its 90-minute premium AYCE menu. The restaurant blends the all-you-can-eat experience with an a la carte menu and lively BYOB atmosphere.
Handroll House (East Rutherford) is New Jersey’s first and currently only fully dedicated handroll establishment. Driven by Michelin-level craftsmanship, this high-energy spot focuses exclusively on made-to-order handrolls boasting crisp nori, warm seasoned rice, and bold house-made sauces.
Kim’s Sushi (West Orange) and Naoki Sushi (Lawrence Township) both allow you to bring your own favorite beverages. Sakana Sushi (New Brunswick) is also a popular BYOB hotspot.
Tokyo Bleu (Cinnaminson) serves up the fan-favorite deep-fried Godzilla Roll, while Akira (Moorestown and Voorhees) offers the Big Mac Roll. For massive, pre-selected combos and platters, Well-Being Sushi (Dumont) is famous for its “Sushi & Sashimi Love Boat.”
Top (Hero) Photo: © Sakana Sushi & Japanese Cuisine / Instagram
