The Best Brunch Spots in New Jersey

April 2, 2026

New Jersey's Best Brunch Spots of 2026, Photo by Alyce

The 2026 Edition of The Best Brunch Spots in New Jersey is written by Vinny Parisi.

New Jersey’s brunch scene is equal parts exciting and delicious. Some spots focus on elevated comfort food with a twist, while others specialize in traditional breakfast fare done exceptionally well. Many offer rotating seasonal menus, craft coffee programs, or curate standout brunch cocktails to round out the experience.

Our list of The Best Brunch Spots in New Jersey highlights some of the state’s best options. From casual favorites, to chef-driven concepts, to upscale comfort food, each entry brings something different to the table. But all have earned their place on the list with consistently good food that commands loyal followings.

Quick Click Guide: Select a Region below to find The Best Brunch Spots nearby.

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2026 Featured Listings

Featured from Hudson County:
Alyce

Where: 641 Montgomery St, Jersey City
Details: Locals know that Alyce is Jersey City’s go-to destination for standout brunch. Co-owner and Chef Tory Aunspach curates a globally-inspired menu that brings bold, unforgettable flavors to the table. Brunch favorites include the Crispy Bacon Fried Rice, Biscuits & Gravy with two poached eggs, and the Bulgogi Breakfast Skillet. We recommend the Chocolate Croissant Bread Pudding topped with homemade ice cream for dessert. For 2026, Chef Tory is introducing “The Bellini Garden by Alyce” (pictured). This visual spectacle is a group experience that lets guests build their own Bellinis. It comes presented in an elevated tray and includes a chilled bottle of prosecco, Multiple fresh fruit purées, fresh berries, sliced seasonal fruit, fresh mint springs, and edible flowers. Other beverage options include expertly-crafted espresso drinks, fresh-squeezed juice, smoothies, Bloody Marys, Mimosas, and seasonal cocktails. Alyce pairs a warm, neighborhood vibe with inventive cuisine that demands repeat visits.

Featured From Ocean County:
The Old Causeway Steak & Oyster House

Where: 1201 E Bay Ave, Manahawkin
Details: Steak and seafood combine with creative seasonal cocktails and twenty beers on tap at The Old Causeway. The restaurant’s popular Sunday brunch menu (10am – 1pm) includes both entrees and shareable options for the table. This includes favorite table shares like Bacon, egg & cheese poutine, Jersey Devils (deviled eggs), and cinnamon rolls. As for entrees, regulars always look forward to the Lobster Oscar Scramble and Warm Apple Pie French Toast. For a hearty, special occasion meal, we recommend the Country Fried Filet Mignon & Eggs. Their specialty cocktail menu rotates regularly, so there’s always something new to pair with brunch. Previous favorites include the Brunch Punch, Espresso Martini, and Dark Orchard Cider. In addition, The Old Causeway serves lunch, dinner, and provides a complete catering menu. They offer live music on Mondays and an acoustic happy hour throughout the summer. Other live entertainment typically takes place on Friday and Saturday evenings.

Featured from Hudson County:
The Table Kitchen & Bar

Carrot Cake Pancakes from The Table at 3 Acres.

Where: 400 Claremont Ave, Jersey City
Details: The Table brunch menu for 2026 features signature items like their popular Carrot Cake Pancakes. This sweet treat serves up buttermilk pancakes topped with homemade carrot cake crumbles made by the restaurant’s on-site baker. They finish the dish with shredded carrot and whipped cream cheese frosting. Their other main dish, Banana Bread French Toast, features baked-in-house banana bread over strawberry puree with fresh fruit toppings. Other fan favorite brunch items include the Crab Cake Benedict, ‘Challah at Your Boy’ (challah toast Benedict with corned beef), and crispy chicken sandwich. Their Steak & Eggs is also a must-try, combining flank steak, chimichurri, eggs any way, a homemade biscuit with homemade jam, and roasted red potatoes. A top-notch selection of brunch cocktails, including their bottomless (90 minutes) Mimosas and Bellinis, further enhances the experience. Standout cocktails include the Guava Be Kidding Me, Citrus Got Real, and Champagne Supernova.

Featured from Camden County:
Gass & Main

Where: 7 Kings Ct, Haddonfield
Details: Gass & Main is a casual place to enjoy elevated comfort food from Chef Dane DeMarco. That means putting fun twists on classics to create unique dishes like Gnocchi Mac & Cheese. They’re also famous for their “World’s Best Hot Dogs” that come in two different styles. The first is their Classic, made with wagyu beef, house mustard, and pickles. The second is their PB&C, featuring wagyu beef, peanut butter, and Fritos. Gass & Main serves brunch from Wednesday – Sunday, with both menu mainstays plus rotating seasonal dishes. In fact, the menu changes six time a year. Mainstay favorites include Benedicts and buttermilk pancakes alongside creative surprises like Truffle Steak Benedict. Even the simplest of options, like Grilled Cheese & Tomato Soup, are elevated into flavorful masterpieces under Chef Dane’s supervision. The restaurant is named after the cross streets in Las Vegas where the chef and owners got married.

Featured From Monmouth County:
Avenue Long Branch

Steak Frites & Eggs at Avenue in Long Branch

Where: 23 Ocean Ave N, Long Branch
Details: Avenue is a go-to destination along the Jersey Shore for an elevated weekend brunch experience. Their oceanfront setting creates an unforgettable backdrop to enjoy weekend brunch. The team is passionate about quality, using only the freshest premium ingredients along with organic options. Avenue’s menu features sweet and savory brunch favorites, including fresh seafood and imaginative small plates. Highlights include Buttermilk Vanilla Pancakes, Smoked Salmon, and Brioche French Toast with seasonal fruit, chantilly cream, and maple syrup. Avenue also hosts a recurring Jazz Brunch throughout the year on Sundays, blending smooth live music with even smoother drinks. It’s the perfect way to enjoy handcrafted cocktails, select fine wines, or freshly-brewed coffee. Popular brunch cocktails include their signature Bloody Mary, Aperol Spitz, and Mimosas that use fresh-pressed orange juice. Whether celebrating, relaxing, or simply indulging, brunch at Avenue is more than a meal: it’s a moment.

Featured From Somerset County:
Brunch By De Martino

Where: 9 Davenport St, Somerville
Details: This Latin-inspired brunch concept, from the mind of Martino Linares, offers seasonal breakfast and lunch specialties. Everything is a knockout, including shareables like the Chipotle Chicken Empanadas and crispy Salsa Verde Chicken Taquitos. But the Chef’s Signature Tres Leches French Toast steals the show. It features buttery brioche dipped in tres leches batter, served with fresh berries, homemade whipped cream, and a maple drizzle. Heartier options like the Hot Honey Fried Chicken & Waffle or Huevos Rancheros can fuel patrons all day long. Brunch by De Martino is BYOB, and that same sense of creativity carries into the beverage program. One guest favorite is the cold brew finished with housemade vanilla bean cold foam. Signature lattes, mocktails, and seasonal sips like the Red Velvet Espresso Martini add a playful, indulgent touch. Meanwhile, staples such as the Strawberry-Orange Mimosa mocktail round out the experience.

Featured from Hudson County:
Carnegie Diner & Cafe

Where: 700 Plaza Dr, Secaucus
Details: Carnegie Diner & Cafe is a Modern American Diner from Chef & Owner Stathis Antonakopoulos. For locals, it’s the go-to destination for a full, no-rush brunch affair. The restaurant leans fully into its elevated, all-day brunch experience, serving oversized, flavor-packed classics from morning through evening. Their expansive brunch menu features indulgent benedicts and loaded omelets alongside signature plates like Avocado Toast and Steak & Eggs. We recommend going for their crowd-favorite Pancake Lollipops. Of course, no brunch is complete without a Mimosa, Bellini, Bloody Mary, or enjoying some Bottomless Lavazza coffee. Lighter options like Greek yogurt bowls, fresh fruit and a full-page of plant based options balance the menu. Beyond brunch staples, Carnegie Diner is also known for its over-the-top sweets. So be sure to save room for one of their house-baked pies or milkshakes. For the ultimate sweet treat, the only choice is their Instagram-famous OMG 24-layer chocolate cake.

Featured From Middlesex County:
Orchard Park by David Burke

Clothesline Bacon from Orchard Park by David Burke, one of The Best American Restaurants in New Jersey

Where: 670 Cranbury Rd, East Brunswick
Details: Orchard Park is already a popular spot for daily dinner and Sunday brunch. But it’s gotten even better with their expansive and luxurious outdoor dining experience called Orchard Terrace. This terrace offers world-class al-fresco dining in an airy structure that protects patrons from the elements. (It features an outdoor bar and fire pits for year-round dining.) Their Sunday Brunch menu features appetizers including Seasonal Donuts of the Day, Lobster Dumplings, and Chef Burke’s signature Clothesline Bacon. Meanwhile, popular main dishes include the Short Rib Monte Christo, Oreo Pancakes, and their Titanic French Toast. The latter is topped with berry compote, maple mascarpone, and fresh berries. The food menu pairs perfectly with many of their signature brunch cocktails. We recommend the “Lips And Heels”, a Bloody Mary with lemon, bacon, shrimp, chile, and Togarashi. They also have a selection of mocktails including the “Bob Wiley” with apple cider, cinnamon, ginger, and lemon.

Featured from Monmouth County:
B2 Bistro + Bar

Where: 141 Shrewsbury Ave, Red Bank
Details: Rustic charm meets upscale cuisine at B2 Bistro + Bar. The Red Bank location is also a popular spot for brunch, served Saturdays and Sundays from 11:00 am – 2:00 pm. Besides build-your-own omelettes, they cook up favorites like Quiche Florentine, Smoked Salmon Benedict, and Steak & Eggs. We also recommend the Skillet Corned Beef Hash and Eggs. It comes with Yukon potatoes, hot cherry peppers, pearl onions, and sunny side up eggs. For 2026, the B2 Bistro brunch menu is entirely revamped. Be on the lookout for new offerings such as S’mores French Toast, Biscuits & Gravy, and the Brunch Reuben Burger. The burger is a fast favorite, featuring prime burger, corned beef, sauerkraut, gruyere cheese, special sauce, and fried egg on a brioche bun. As for drinks, B2 Bistro + Bar lives up to its name with a selection of specialty brunch cocktails. Standouts include the B2 Bloody Mary, and Espresso Martini. B2 Bistro is also a popular choice for special occasion brunches. (Mother’s Day, Easter, etc.)

Featured From Gloucester County:
Cinder Bar

Where: 119 Berkley Rd, Clarksboro | 410 Berlin – Cross Keys Rd, Williamstown
Details: Cinder Bar pairs a seasonal, chef-driven menu with a lot of liquor options. We’re talking over 30 handcrafted cocktails, 40 tequilas, 40 draft beers, and 200 whiskeys. When it comes to brunch, locals love their scratch-made menu, creative cocktails, and welcoming atmosphere. Savory options include their Cinder Breakfast Sandwich, Short Rib Brunch Quesadillas, and Chilaquiles Borrachos. Likewise, sweet choices range from House Made Crepes and Red Velvet Pancakes to their Bananas Foster French Toast. Many traditional Bennies, omelettes, and breakfast sandwiches are also available. Of course, Cinder Bar is no slouch when it comes to perfectly-paired brunch cocktails, Besides Mimosas and Bloody Marys, they serve Boozy Coffees like the Drunken Mocha Coffee (Coffee Liqueur) and Wake & Shake (vodka). Other fun cocktails include Serenity Now, Sugar Daddy, and Honey Darlin. Just try to save room for dessert, both their chocolate chip cookie skillet and Nutella flatbread are outta this world.

Featured from Union County:
Chat & Griddle

The Mondo from Chat & Griddle — The Mondo

Where: 242 Boulevard, Kenilworth
Details: There’s a lot to say about Chat & Griddle, and all of it good. Their breakfast and lunch scratch kitchen is home to a number of morning delights like the French Toasted Taylor Sandwich. (Two eggs, Taylor Ham, American cheese, and powdered sugar in between two slices of French toast.) Speaking of sandwiches, this is the go-to lunch spot for fans of chicken cutlet subs. The menu includes classics like the Chicken Parm Sub, plus unique twists with fun names. For example, Da Bruce is a chicken cutlet sub with chipotle mac and cheese and potato chips. Likewise, the Manager Mike includes chicken cutlet with brie cheese and homemade Caesar dressing. The classic Roasted Turkey BLT is another hit, with garlic mayo, lettuce, tomato, and loads of bacon on sourdough rye. But we recommend The Mondo, loaded with Taylor Ham, bacon, fried eggs, and hashbrown piled between grilled cheese sandwiches. With so many delicious sandwich options, it’s no wonder Chat & Griddle is also a popular option for event catering.

North Jersey

Graze Brunch Kitchen

Where: Ho-Ho-Kus
Details: When a business puts brunch in their name, you know they take it seriously. Graze puts a creative twist on popular brunch items by infusing them with unique flavors. For instance, their “Eggs in Purgatory” dish uses “fiery” tomato sauce, nduja, basil, Parmesan, ricotta, and sourdough toast points (triangles). But we think the Salted Caramel French Toast is a must-try. It’s egg-battered challah bread with cinnamon, whipped caramel, and fresh bananas. Add a specialty drink like their matcha latte to complete the meal.

Jackie Smalls

Where: Wayne
Details: Jackie Smalls is a fusion of traditional recipes and contemporary style. The breakfast and lunch spot is known for favorites like blueberry pancakes, French toast, and their namesake Jackie Smalls Omelette. This signature omelette features three eggs, mint, red onion, scallions, garlic, avocado, and feta with truffle home fries and multigrain toast. Meanwhile, the drink menu features juices, smoothies, chai lattes, matcha, and espresso by Intelligentsia. We recommend either the Very Berry or Strawberry Sunrise smoothie.

South + Pine American Eatery

Where: Morristown
Details: The fresh seasonal menu at South + Pine means there is always a reason to come back. When it comes to brunch, patrons can look forward to soups that change daily, spicy lamb meatballs, and avocado toast. Entree options include the Spicy Chorizo Hash, Salmon Club with crispy bacon and lemon aioli, and Huevos Rancheros. We recommend the Fried Chix 2.0, their take on chicken & waffles. For drink pairings, they serve nonalcoholic refreshments such as Pomegranate Lemonade, Strawberry Cream Soda, and the Blackberry Mule.

Central Jersey

Agave Brunch Bistro

Where: Flemington
Details: An authentic Mexican restaurant that specializes in brunch? It’s true, Agave is a Hunterdon County favorite for both classic Mexican dinners and innovative brunch options. The gigantic menu covers everything from flat bread pizzas and burgers to wings, calamari, and street corn. (That’s in addition to Mexican staples like burritos, tacos, quesadillas, and more.) As for specific brunch favorites, they serve Steak & Eggs, Avocado Toast (on focaccia), a breakfast platter. and chilaquiles. They even do a classic breakfast sandwich with bacon and eggs.

Hash House

Where: Lambertville
Details: If you love potatoes, Hash House is the brunch spot for you. Just about everything on the menu comes with a side of hash browns. This includes menu favorites like the Wake ‘N’ Bacon and Avocado Benedict. But there’s more to Hash House than meets the eye. They also serve unique dishes like the Korean BBQ Pork Bowl and Greek Tacos with shredded chicken and Tzatziki. Drink pairings come from their “Boujie” section of the menu, and feature options like the Choco Taco. (Dulce de leche, chocolate syrup, candied peanuts, and liege waffle.)

Jersey Shore

The Buttered Biscuit Cafe

Where: Bradley Beach
Details: The Buttered Biscuit Cafe prides itself on serving the best homemade, gourmet breakfast and lunch on the Jersey Shore. Unique options like their Hot off the Grill Crumb Cake and Maui Meg’s French Toast certainly help make their case. The latter is grilled banana bread with crushed Hawaiian macadamia nuts and toasted coconut. Another standout option is their Nova Scotia Scramble, with smoked salmon, red onion, and cream cheese. It’s sort of like having a deconstructed breakfast cream cheese bagel with lox.

Maeberrie Market

Where: Avon-By-The-Sea
Details: This small market and cafe is also one of the shore’s best spots for breakfast, brunch, and lunch. Maeberrie Market is open from Wednesday – Sunday and seats first come, first serve with no reservations. They offer a next-level selection of sandwiches like Sausage, Egg, and Cheese, Fried Chicken, and the Croissant Breakfast Sandwich. We recommend adding avocado to the latter for a perfect pairing with egg, cheese, and bacon. They also serve homemade sorbet, which guests can use to make their own frozen mimosas.

South Jersey

The Breakfast Nook

Where: Sicklerville
Details: This cozy, hidden gem is the toast of town when it comes to brunch. The Breakfast Nook is known for their signature sandwiches like The Lumberjack (pepper jack cheese and three meats of choice) and Lil Diablo (diced jalapenos and chorizo on a jalapeno cheddar bagel), as well as their popular breakfast bowls. Their namesake Breakfast Nook Bowl features homefries, over easy eggs, bacon, chorizo, spinach, avocado, peppers, and onions with Hollandaise sauce. We also recommend the cream cheese stuffed brioche French toast.

Under the Moon Cafe

Where: Bordentown
Details: Weekend brunch at Under the Moon Cafe features a unique mix of homemade dishes. The menu is available every Saturday and Sunday from 10am – 3pm. Standout items include the Pork Roll Benedict, Lemon Blueberry French Toast with fresh whipped cream, and Fried Chicken and Waffle. We also recommend the 8oz strip steak & eggs, served with peppers, onions, and potatoes. Besides brunch, Under the Moon Cafe offers full catering services for weddings, corporate events, and other special occasions.

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NJ’s Best Brunch Spots FAQ

What are the Best Restaurants for Brunch in North Jersey?

Popular North Jersey options include Alyce in Jersey City, known for its Bulgogi Breakfast Skillet and espresso drinks. Likewise, at Graze Brunch Kitchen in Ho-Ho-Kus, standout dishes include Eggs in Purgatory and Salted Caramel French Toast. Both spots offer unforgettable meals that keep regulars coming back.

Which New Jersey Brunch Spots Offer Outdoor Seating?

Orchard Park by David Burke in East Brunswick features Orchard Terrace, a covered outdoor space perfect for Sunday brunch. Meanwhile, The Old Causeway in Manahawkin offers outdoor dining with live music and a rotating cocktail menu during warm weather.

What Are Some of New Jersey’s Unique or Signature Brunch Dishes?

One unique dish native to NJ is the French Toasted Taylor Sandwich at Chat & Griddle in Kenilworth. Then there’s the Shawarma Bowl at Jackie Smalls in Wayne, with chicken shawarma, rice, red cabbage, feta, tzatziki, and more.

Where Are the Coziest Hidden Gem Brunch Restaurants in NJ?

The Breakfast Nook in Sicklerville is a fiercely-guarded secret that locals love, specializing in sandwiches and breakfast bowls. Likewise, Hash House in Lambertville is a go-to gem for traditional brunch options like bennies and breakfast scrambles.

Are There Brunch Spots Near the Beach in New Jersey?

Absolutely! Avenue Long Branch in Long Branch is a popular spot near the water. The Buttered Biscuit Cafe in Bradley Beach is another local favorite. They offer a gourmet breakfast menu and specialty items like Maui Meg’s French Toast.

Food

The Best Brunch Spots in New Jersey