Artisan Pizza is a pizza which is crafted by artisans, often using products made by other artisans, in pursuit of creating the perfect pizza pie. Here at 900 Degrees Pizza, we pride ourselves on being the best artisan pizza makers. We use only hand-picked fresh ingredients in our pizza following a Neapolitan-ish pizza making philosophy. Your pizza will be cooked at precisely 900 Degrees in a classic Neapolitan wood-burning oven that was hand-crafted and delivered straight from Italy.
Those Neapolitans make a great pizza, but we make a better one. We use only the freshest and best tasting ingredients to craft our version of the perfect pizza pie. From our 72 hour- specially fermented dough to our housemade mozzarella, you won’t taste a better pizza anywhere else.
WOOD FIRED OVEN
Your pizza will be cooked in a Forni Stefano Ferrara Neapolitan Brick Oven that was hand built and delivered straight from Italy. Your pizza will arrive at your table still steaming from the oven, crispy and chewy with the aroma of the freshest ingredients blended together and cooked to perfection.
INSPIRED AND TRAINED BY
Our head chef, John Canavari, was inspired and trained by the best. John attended Scuola Italiania Pizzaioli and was taught by Master Instructor and 9-Time World Pizza Cup Champion, Tony Gemignani. Tony’s passion for fresh ingredients and expertise in crafting the absolute perfect pizza pie has had a huge hand in helping John cultivate the best artisan pizza making philosophy.
Towaco, NJ 07082